2019 Recipient: 3M Livestock

Gregory Miller, 3M Livestock Diversifying to Goats and Sheep Grant Award: $6,000 In order to diversify his cow/calf operation, Greg will be adding field fencing to farm and removing the barbed wire to introduce goats and sheep to his herd. … View >>

2018 Recipient: Belflower Farm

Jeff and Katie Belflower, Belflower Farm Pasture Irrigation Grant Award: $6,000 In order to mitigate drought risk on his 40-acre farm, Jeff and Katie have added an innovative irrigation system to assist in maintaining consistent grass production. The K-Line system … View >>

2017 Recipient: Green Mountain Farm

Chris and Amy Deyton, Green Mountain Farms Mechanization for Reducing Labor and Increasing Safety Grant Award: $6,000 Chris and Amy purchased a front end loader for their tractor to aid in the expansion of their cattle, goat and vegetable farm. … View >>

2017 Recipient: Bradley Farms

Aaron and Nicole Bradley, Bradley Farms Pastured Pig Feeding System Grant Award: $6,000 Aaron and Nicole purchased a Feed Train mobile grain bin with a gasoline powered hydraulic auger to feed their 70 pastured pigs. Mechanizing the feeding of their … View >>

2017 Recipient: LeatherNeck Farms

Samantha and Kevin Webb, LeatherNeck Farms Irrigation Expansion Grant Award: $6,000 Samantha and Kevin have installed a self-propelled irrigation system to boost their vegetable and grass-fed livestock operation. The reel irrigation helps them maintain greener pastures and increase vegetable production. … View >>

2017 Recipient: Franny’s Farm

Frances and Jeff Tacy, Franny’s Farm Rotational Grazing for Sheep/Lamb Production Expansion Grant Award: $6,000 Frances and Jeff have improved their sheep pastures and their rotational grazing system with the addition of permanent fencing and a central lambing shed. Their … View >>

2016 Recipient: Chestnut Hill Farm

Tim and Jamie Kelley, Chestnut Hill Farm Grass Forages and Wildlife Preservation Grant Award: $6,000 Tim and Jamie have enhanced their livestock operation by optimizing forage grasses and better managing rotations of cattle, sheep and goats. Improvements have resulted in … View >>

2016 Recipient: Cordell Farms

Carolyn and Joe Cordell, Cordell Farms Sheep and Goat Turn Table Corral System Grant Award: $3,000 Responding to the demand for lamb and goat meat in the region, Carolyn is expanding her sheep and goat venture, increasing efficiencies with the … View >>

2015 Recipient: Reeves Home Place

Robin Reeves Singleton, Reeves Home Place Farm WhiskeyPigs Branded Meat Grant Award: $6,000 Robin is developing a brand called “WhiskyPigs,” antibiotic and hormone-free meat from free-range animals that are fed whiskey mash from Troy & Sons at the Asheville Distilling … View >>

2014 Recipient: Goldfinch Gardens

  Cedar and Ben are diversifying their vegetable enterprise with the addition of meat sheep. They have purchased 12 ewes and will purchase one ram and begin breeding in late summer. They are constructing a secure shed and paddocks for … View >>

2014 Recipient: C-Saw Hill Farm

Lisa and Brandon Higgins, C-Saw Hill Farm Solar Hot Water Dairy and Cheese Plant Grant Award: $6,000 Lisa and Brandon have installed a solar hot water system as part of their new dairy, where they plan to milk approximately 10 … View >>

2013 Recipient: Smith’s Sweet Grass Farm

Randy and Megan Smith, Smith’s Sweet Grass Farm Improved Forage-based Genetics for Grass-fed Beef Grant Award: $6,000 The Smiths are transitioning their cattle to have foraged-based genetics, which should greatly reduce the high input costs associated with feed. Their goal … View >>

2010 Recipient: David Mackey

David Mackey Beef Freezers Grant Award: $3,000 David and his family are establishing direct sales of their natural and hormone-free beef and pork. They have a relationship with a processing facility that will butcher, wrap and deliver the finished product … View >>